Khichu Is a popular Gujarati snack or side dish. Topped with a little oil and methi masala, it has become the simplest Indian snacks recipes. It can be traditionally accustomed to make papad.  You may even provide it for a delicious appetizer. The nigella seeds Possess a slight onion taste, https://ethnicindiangrocer.com.au/product/groc-candy-kinder-joy-eggs-blue/