Usually Produced sambals ground inside of a pestle and mortar typically Have got a coarse texture and consistency. Various brands make bottled sambals such as Heinz ABC sambal terasi[15] and a number of other variants of sambal Indofood.[sixteen][seventeen] Inside the Netherlands A selection of pre-packed sambals in glass or plastic https://www.tokobelanjasegar.com/product/beefy-wagyu/